Catering & Event Experiences
Restaurant & Bar
Est. 2022
Breakfast
Tots & Egg Station
$20/pp
Tater Tots, Scrambled Eggs, Hardwood Smoked Bacon, House Made Sausage, Shredded White Cheddar, Pico de Gallo, Green Onions, Hot Sauces
Buttermilk Pancake Station
$19/pp
Buttermilk Pancakes, Pennsylvania Maple Syrup, House Made Vanilla Whipped Cream, Fresh Berries, Mixed Berry Syrup
Shakshouka
$13/pp
A classic North African and Middle Eastern dish Poached Eggs, Tomato-Roasted Red Pepper Sauce, Fresh Herbs, Served with Daily Bread Selection
Breakfast Biscuit Sandwich
$13/ea.
House Made Buttermilk Biscuit, Hardwood Smoked Bacon, Fried Egg, Aged White Cheddar Cheese Béchamel Sauce
Doughnut Station
$12/pp
House-Made Doughnuts Made-to-Order, Cinnamon Sugar, Powdered Sugar, Chocolate and Vanilla Sauces, Various Toppings
Sides
Priced Per Item
Yogurt & Chia Seed, Fruit Parfait, $8 ea
Fresh Fruit Bowl, 8 oz $8 pp
Power Smoothie Shots, $3 ea
12 person minimum required for all catering . Service Charge of 24% and 7% Sales Tax.
Appetizers
Regional Charcuterie Display
$12/pp
Locally Cured Meats, Regional Cheeses, House Toasted & Seasoned Nuts, Fresh and Dried Fruit, Mustard, Jams, Crostinis
Flatbreads
$8/pp
Assortment House-Made Wood-Fired Oven Flatbreads with Assorted Toppings
Locally Forged Salad
$12/pp
Local Greens, Roasted Mushrooms & Tomatoes, Grilled Cucumbers, Carrots,
Sesame Seeds, Balsamic Vinaigrette
Grilled Chicken Wings
$8/pp
Field-Raised Amish Chicken, House Dry Rub, Assorted Sauces
Wood-Fired Roasted Vegetables
$8/pp
Assorted Seasonal Vegetables, Assorted Dips
Grilled Caesar Salad
$9/pp
Grilled Romaine, Greek Olive Oil, Hard-Wood Smoked Bacon Crumble, Parmesan Tulle, Croutons, House Caesar Dressing
12 person minimum required for all catering . Service Charge of 24% and 7% Sales Tax.
Main Course
The Cutting Board
$23/pp
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Chef’s Soup de Jour
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Fresh Sliced Meats, Cheeses, Sliced Tomato, Lettuce, Red Onion, Pickles, Fresh Baked Brioche Buns, Sauces
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House Fried & Seasoned Potato Chips
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German Style Potato Salad
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Mediterranean Pasta Salad
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Baked Cookies with Assorted Toppings
The Salad Bowl
$23/pp
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Chef’s Soup de Jour
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Two Types of Greens, Sliced Grilled Chicken Breast, Sliced Strip Loin, Six Cut Fresh Vegetables, Pico de Gallo, Assorted Cheeses, Croutons, Nuts, a Choice of Dressings.
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House Fried & Seasoned Tortilla Chips
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Baked Cookies with Assorted Toppings
The Italian Station
$52/pp +
$200 Chef Fee
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Chef Attended Pasta Station
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Guest choice of Two Pastas, Three Sauces, Two Proteins, Three Vegetables, and Cheeses all made to order individually for each guest
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Bowls of our House Grilled Caesar Salad Fresh Baked Italian Bread with Butter / Oil & Vinegar
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House Made Tiramisu
The Carvery
$72/pp
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Locally-Forged Green Salad with Roasted Mushrooms and Tomatoes, Carrots
Cucumbers, Sesame Seeds, Balsamic Vinaigrette -
Our Signature Fried Chicken Breasts and Thighs served with our White Cheddar Macaroni & Cheese
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Sliced NY Strip Loin served over a bed of our Patatas Bravas Wood Fired Roasted Vegetables served with a Smoked Pepper Aioli
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Selection of House Made Profiteroles
East Meets West Station
$72/pp +
$200 Chef Fee
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Mixed Green Salad with Ginger-Peanut Vinaigrette
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Build-Your-Own Fried Rice with Jasmine Rice, Eggs, Chicken, Beef, Vegetables
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Sweet and Sour Cod
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Peppered Broccoli and Beef Stir-Fry or Vegetarian Stir-Fry
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Assorted Sushi and Maki Selection
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Vegetable Stir-Fry
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Fresh Fruit + Ube Panna Cotta
12 person minimum required for all catering . Service Charge of 24% and 7% Sales Tax.
Light Bites
$36pp
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A Selection of Finger Sandwiches on Fresh House-Made Bread:
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Egg Salad
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Cucumber Salad
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Cured Meat
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Smoked Fish
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Whipped Cheese
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House Made Seasoned Chips
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3 Assorted Chef Designed Passed Appetizers
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Assorted Petit Desserts
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Nicholas Coffee & Tea House Blend Coffee
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Tea Selection
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Milk, Cream, Sugar, Lemons
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Bottled Still and Sparkling Water, Soda
12 person minimum required for all catering . Service Charge of 24% and 7% Sales Tax.
Drinks
Bartenders, $200 each for 5 hours; each additional hour is $35. Minimum of $500 bar sales required.
Cash Bar is available. Pricing for each is $2 additional and is inclusive of taxes and gratuity.
Coffee Break
$12 pp, per 2 hours
Nicholas Coffee & Tea House Blend Coffee, Tea Selection, Milk, Cream, Sugar, Lemons
Juices & More
$12 pp
Fresh Squeezed Orange, Grapefruit Juices, House-Made Vegetable Juice, House-Made Green Juice
Bloody Mary Bar
$14 pp/hr
House Made Bloody Mary Mix, Boyd & Blair Potato Vodka with the following Garnishes: Celery, Peppers, Poached Shrimp, Bacon, Sharp Cheddar Cheese, Marinated Olives, Stuffed Olives
Mimosa Bar
$14 pp/hr
Sparking white wine, freshly squeezed orange juice and the following garnishes: Fresh fruit, glitter
12 person minimum required for all catering .
Service Charge of 24% and 7% Sales Tax.